August 31, 2020
waitress wearing a protective mask

Optimizing Your Restaurant’s Communication During COVID-19

Restaurants are now open, but this is not the time to get too comfortable during COVID-19. The virus is still active, another shutdown is still a […]
July 15, 2020
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3 Tips for Creating the Best Contactless Dining Experience

The COVID-19 pandemic has reshaped the world and, specifically, the restaurant industry. Restaurant owners are becoming innovators in discovering solutions to adapt and overcome these extraordinarily […]
June 24, 2020
outdoor dining

How to Maximize Profit With Outdoor Dining

Outdoor dining is a spring and summer staple in the hospitality industry, but efforts are focused on patio dining now more than ever as the industry […]
May 28, 2020

How to Cut Restaurant Costs Without Sacrificing Quality

With the COVID-19 emergency affecting the operations & finances of restaurants worldwide, professionals in the hospitality industry are looking to cut costs wherever possible in order […]

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