The COVID-19 pandemic has reshaped the world and, specifically, the restaurant industry. Restaurant owners are becoming innovators in discovering solutions to adapt and overcome these extraordinarily […]
With the COVID-19 emergency affecting the operations & finances of restaurants worldwide, professionals in the hospitality industry are looking to cut costs wherever possible in order […]
The COVID-19 emergency has been a life-changing time for all, but especially those who work in the restaurant & hospitality industry. With restaurants converted to takeout […]