New England is a large region in the northeast and home to many popular restaurants. New England is also an excellent travel destination every summer and full of beautiful sceneries. If you are considering opening a restaurant in the near future, choosing any New England state would be a shrewd choice. In honor of our 5 year anniversary, here are 5 good reasons to open a restaurant in the New England region.

The Resources

New England is not short of resources when it comes to food such as Seafood. Seafood is consumed by many in the Summertime, especially in New England states. One huge advantage New England restaurants have is the proximity to waterfronts in each state. This helps cut costs down because the food does not have to be imported from far. Lobster, crab, oysters, etc, is just a short catch away for any New England restaurant that offers seafood.

The People

New Englanders love to go out, especially in the summertime. Socialization is not an issue in New England and there is plenty of it. Restaurants in cities like Boston tend to do well in the summertime due to high amounts of traffic. It is not just Boston however, with travel hubs like Nantucket and Cape Cod, you do not need to be in a big city like Boston to succeed in the restaurant industry.

The 6 States

New England is comprised of six states and while they share some similarities, they all carry a different vibe to them at the end of the day. All Six States are within reasonable driving range of one another. If one state does not feel right to you, just move on down to the next one.

The History

New England has a rich history that goes back centuries. Developing the design off New Englands history is one way you can go about opening a restaurant. For example, you could give your restaurant a colonial look to fit into the olden days.

The Breweries

Many restaurants now have breweries because they have become so popular over the years. New England and breweries just go together. That is why breweries in New England are not uncommon and sustainable. Breweries are a New England speciality and if you would like a brewery in your restaurant, New England is the perfect spot.

Professional Restaurant Consulting In New England: Avery Restaurant Consulting

Want to open a restaurant or plan on doing so? Consult with our highly trained and experienced team at Avery Restaurant Consulting. We will get you off on the right foot and can help in many aspects: Menu development, training, hiring, hospitality, management, etc.